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Dinner Entrées
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Jaeger Schnitzel
Sautéed
veal cutlet in a creamed mushroom gravy
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$14.95
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Sauerbraten |
$12.95 |
Beef bottom round marinated in fine
herbs and burgundy wine
Served with spaetzle and red cabbage |
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New York Sirloin |
$15.95 |
Grilled 12oz sirloin
Served with vegetable of the day and
choice of side
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Rib-Eye Steak |
$14.95 |
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Tender
rib-eye steak grilled and topped with a mixture of sautéed
garlic,
red onion,
and horseradish
Served
with vegetable of the day and choice of side.
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Smoked Pork Chops
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$12.95
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Grilled
smoked pork chops served over Sauerkraut with choice of side
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Pecan Crusted Chicken Breast
Fresh
chicken breast encrusted in pecans topped with honey mustard
sauce
Served
with vegetable of the day and choice of side
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$12.95
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Chicken Florentine
Chicken
breast topped with fresh spinach, sun-dried tomatoes
and
melted mozzarella cheese
Served
on a bed of pasta and tossed in a light cream sauce
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$12.95
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Broiled Filet of Sole
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$12.95
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Fresh
filet of sole broiled with white wine, butter, and garlic
Served
with vegetable of the day and choice of side
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Shrimp Scampi
Fresh
shrimp broiled in a lemon, butter, and garlic sauce
Served over pasta
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$14.95
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Eggplant Lasagna
Layers
of breaded eggplant, ricotta, parmesan, mozzarella cheese
and
homemade tomato sauce
Served with a side of pasta
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$11.95
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Choice of sides:
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baked potato, mashed
potatoes, French fries, sweet potato fries, rice, spaetzle
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All
dinner entrées
served with a side salad and bread
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